Today I was craving some good hearty beef. I found some beef stew meat in the freezer and this meal was born. Similar to a beef stew, but with more meat and mushrooms and less 'gravy'... perfect for a cold snowy day!
Slow Cooker Beef & Mushrooms Recipe
Ingredients:
1 1/2 lbs beef stew meat
1 medium onion, chopped
1 lb whole button mushrooms
1/2 cup beef or chicken stock
1 tablespoon worcestershire sauce
salt & pepper, to taste
1 teaspoon garlic powder
1/4 teaspoon chipotle chili powder
splash of red wine (optional)
Directions:
Throw everything into the slow cooker, stir to combine, and cook on low for 8-10 hours. Serve with noodles, rice or mashed potatoes... whatever you'd like!
