11.25.2009

thanksgiving food, part 2...

Just in case anyone is afraid of rosemary (but WHY would you be?!?), I also made these homemade crescent rolls for Thanksgiving dinner...


They turned out so good and were super easy to make! It was fun to try something different and pretty for the holiday, although this won't replace my stand-by recipe!

(I was tempted to turn these into rosemary rolls too!) :o)
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